The Dixie Grill is a full service Southern restaurant in Live Oak established in 1959 by Mr. & Mrs. Wade and has become a landmark in Live Oak. Charles & Myra Thomas have been the owner operators since 1984. Located in historic downtown Live Oak, it is a restaurant known by locals and visitors alike for dishes that are old favorites and snappy new items! We specialize in comfort cuisine: big breakfasts, soul food lunch, and amazing sandwiches. Robbie Thomas aka Chef boy RT has created some fun on the menu taking traditional favorites and adding a little flare here and there. The result is a blend of contemporary cuisine infused with traditional southern ingredients he calls New South cuisine.
